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A Creamy Swiss Breakfast

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Zoe

,

In Switzerland, we noticed that a lot of people eat muesli for breakfast so we decided to make a creamy version of our own.

We found a really fast and easy recipe, and I mean really fast and easy.  Have a look and try it!

Ingredients:

  • 2 cups of oats
  • 1 chopped green apple
  • 1 cup of milk
  • 1 cup of plain yogurt
  • 1 chopped banana

Process:

1) Combine all of the ingredients in a medium sized bowl and mix them together.

2) Put the mixture in the fridge for at least one hour.

3) When you are ready to eat, you can add some cinnamon on top.  Yum Yum!

Isn’t that a fast and easy recipe?

Click here if you would like to see the original recipe.

The original recipe adds many more ingredients such as nuts, sugar and orange juice.  You can change up the recipe and add whatever you like for breakfast!

 

About the Author

Zoë is currently in her third year at the University of Waterloo studying Health Sciences with Co-op. She hopes to do something in her future integrating travel, healthcare, and technology. Dance is still a big part of her life, and she has also loved being on her university’s cheerleading team the past three years. When she is not doing school work or performing, she can be found spending time with friends and family, or watching Greys Anatomy. One thing about Zoë is that she is always up for an adventure!

Comments

11 responses to “A Creamy Swiss Breakfast”

  1. Herta Park Avatar
    Herta Park

    Think I’ll try the ‘original’ recipe as I love all those nuts and the honey. Thanks again for a yummy recipe idea!

    1. Zoe Avatar
      Zoe

      Hi!

      You can add whatever you would like to your muesli. Next time, I think I will put more fruit like oranges and berries.

  2. Nicole Avatar
    Nicole

    Hmm … this would be a good one during the school week, I used to eat it downtown in my office all the time…. I wonder if I can get Abby and Jessie to eat it? I will get them to read your post, it might help!

    1. Zoe Avatar
      Zoe

      Hi!

      I think it is so easy Abby and Jessie could easily make it. It also gives you a lot of energy to start the day!

  3. Oma Avatar
    Oma

    Hi, Zoe, love the easy recipe and would add some raisins and some chopped almonds and as you recommended sprinkle some cinnamon on top. Hm, hm, good. Love Oma

    1. Zoe Avatar
      Zoe

      Hi!

      I think strawberries and blueberries would also taste great! 🙂

  4. Kiria Avatar
    Kiria

    Mmmmm, my kind of easy recipe !
    Love, Oma’s suggestions as well.
    🙂

    1. Zoe Avatar
      Zoe

      Hi!

      It is great to have for breakfast because you can make it the night before and it is easy to take along if you are rushing! 🙂

  5. Baba Avatar
    Baba

    Hi Zoe,
    Yum, Yum! You are right! Easy and sounds delicious! Love Baba

    1. Zoe Avatar
      Zoe

      Hi!

      It is vey easy and is really, really, really, really yummy

  6. Ingrid Avatar
    Ingrid

    dear Zoe, I’m sure this recipe is good, but I have one similar that my mam used to make for me and my sister when we where about your age 🙂
    put some oat in a deep plate (like for soup); add some milk, just enough to cover all the oat, or a little more if you like more; put that away in the fridge for at least an hour, so the oat can soften a little.
    Then mash a banana into it, and add the juice of one orange to this, all mix this and enjoy that delicious meal ! I love it !
    thanks for sharing all your experiences – love reading it.
    friendly greetings,
    Ingrid (Loenhout)